Sourdough Ciabatta (2)
LE 24.00
SKU: 10
Sourdough Bread Is Made By The Fermentation Of Dough Using Naturally Occurring Lactobacilli And Yeast. It Uses Biological Leavening Rather Than Using Cultivated Baker's Yeast.
2 Pieces
Storing Method
Room Temperature
How To Prepare?
Sandwich, Slice For Your Dippings Specially With Balsamic Vinaigrette